Production Year:Edo-Meiji Period, 19th Century
Place:Kosobe Ware
Number:10
Size (height × bore × diameter of bottom):2.6 × 11.8 × 5.4cm
Inventory Number:2005-JC-IS019
https://www.geijutsu.tsukuba.ac.jp/ishii/wp-content/uploads/sites/30/2011/01/2005-JC-IS019-1.jpg300450geijutsu701https://www.geijutsu.tsukuba.ac.jp/ishii/wp-content/uploads/sites/30/2017/03/logo-1.pnggeijutsu7012020-12-12 13:29:122020-12-15 16:09:38Dishes with Shrimp Design in Underglaze Blue